-4 eggs -2 tbs EVOO -1 tbs apple cider vinegar -2 & 1/3 cup blanched almond flour -1/4 cup ground flax -1 tsp baking soda -1 tsp cumin -A pinch of coriander -Sprinkle of dried rosemary leaves
Preparation:
Combine the dry ingredients, and combine the wet ingredients. Pour the wet into the dry and mix well (can use a mixer, or do by hand). Add the mixture into a greased loaf pan, and bake at 350 degrees for 20-25 minutes. ***do toothpick test, if it comes out clean then it is ready to take out.
